SOLD OUT – 48″ Viking 7 Series VGR74828BSS 4.1 cu.ft. Gas Range
Model# VGR74828BSS
WFL8899
1 Year Warranty
Condition: Open Box
- 48″ Freestanding Gas Range
- 8 Viking Elevation™ Burners
- VariSimmer™ Setting
- SureSpark™ Ignition System
- Proflow™ Convection Baffle
- 6 High-Performance Cooking Modes
$11,299.00
Out of stock
Additional Information
48 Inch Pro-Style Freestanding Gas Range with 8 Viking Elevation™ Burners
This Viking Professional Range offers 6.1 cu. ft. of total capacity with 6 different cooking modes to choose from. The 8-burner cooktop features continuous grates, making it safe and easy to move pots and pans along the cooktop. The VariSimmer™ setting on ALL burners provides a gentle, even simmer at precisely low cooking temperatures, while the Viking Elevation™ Burners can reach up to 23,000 BTUs to efficiently deliver heat to any size cookware. Additional features include the SureSpark™ Ignition System, GentleClose™ Door, TruGlide™ Full Extension Racks, Gourmet Glo™ Infrared Broiler, Proflow™ Convection Baffle, and SoftLit™ LED Lights.
- Viking Elevation™ Burners: With brass flame ports boast 23,000 BTUs across the front of all width configurations, with multiple 15,000 BTUs and one 8,000 BTU burner across the rear.
- VariSimmer™ Setting: All burner provides gentle, even simmering at precisely low cooking temperatures.
- SureSpark™ Ignition System: Ensures automatic ignition/re-ignition, should the burners extinguish at any time while cooking.
- GentleClose™ Door: Allows the door to slowly close, ensuring delicate baked goods are not disturbed.
- TruGlide™ Full Extension Racks: For safe and easy removal of heavy bakeware.
- Gourmet Glo™ Infrared Broiler: Provides intense searing heat to lock in savory juices.
- Proflow™ Convection Baffle: Circulates heat in the oven cavity to maximize even cooking.
- SoftLit™ LED Lights: Accent the control panel and illuminate knobs.
- 6 High-Performance Cooking Modes: Natural Airflow Bake, Convection Bake, Infrared Broil, Convection Infrared Broil, Convection Dehydrate and Convection Defrost.
Oven Capacity (Primary): 4.0 cu.ft.
Oven Capacity (Secondary): 2.1 cu.ft.
# of Burners: 8
Digital Temperature Display: N.A.
Fuel Type: Gas
Burner 1 Output : 23000
Burner 2 Output : 15000
Burner 3 Output : 8000
Volt: 120 V
Amps: 15
Exterior Width (in): 48"
Width (in): 47 7/8"
Height (in): 35 7/8"
Depth (in): 27 3/4"
Power/Rating: N.A.